Squash 'Primavera' F1 Hybrid (Summer)
Scoop the shredded centres out of these generous spaghetti squashes and use as a wholesome substitute for pasta! Squash âPrimaveraâ F1 hybrid has consistently outperformed other spaghetti squash varieties, itâs reliable, heavy cropping, resilient and has a great taste. Whether you bake it, steam it or add it to sauces, the flavoursome yellow flesh will make a lovely and healthy change to wheat-based options. Long storage potential, harvest your squashes throughout late summer and autumn, any you donât use will keep for up to six months!Â
- Flesh scoops out like spaghetti, a great substitute for pasta
- Each plant produces around six fruits
- Excellent storage potential
Height: 45cm (18â).
Spread: 2m (6â).
Half-Hardy Annual
Kitchen Garden
Sun Or Semi-Shade
Sowing Months: April to June
Harvest Months: August to OctoberÂ
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Squash 'Primavera' F1 Hybrid (Summer)
Scoop the shredded centres out of these generous spaghetti squashes and use as a wholesome substitute for pasta! Squash âPrimaveraâ F1 hybrid has consistently outperformed other spaghetti squash varieties, itâs reliable, heavy cropping, resilient and has a great taste. Whether you bake it, steam it or add it to sauces, the flavoursome yellow flesh will make a lovely and healthy change to wheat-based options. Long storage potential, harvest your squashes throughout late summer and autumn, any you donât use will keep for up to six months!Â
- Flesh scoops out like spaghetti, a great substitute for pasta
- Each plant produces around six fruits
- Excellent storage potential
Height: 45cm (18â).
Spread: 2m (6â).
Half-Hardy Annual
Kitchen Garden
Sun Or Semi-Shade
Sowing Months: April to June
Harvest Months: August to OctoberÂ
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Description
Scoop the shredded centres out of these generous spaghetti squashes and use as a wholesome substitute for pasta! Squash âPrimaveraâ F1 hybrid has consistently outperformed other spaghetti squash varieties, itâs reliable, heavy cropping, resilient and has a great taste. Whether you bake it, steam it or add it to sauces, the flavoursome yellow flesh will make a lovely and healthy change to wheat-based options. Long storage potential, harvest your squashes throughout late summer and autumn, any you donât use will keep for up to six months!Â
- Flesh scoops out like spaghetti, a great substitute for pasta
- Each plant produces around six fruits
- Excellent storage potential
Height: 45cm (18â).
Spread: 2m (6â).
Half-Hardy Annual
Kitchen Garden
Sun Or Semi-Shade
Sowing Months: April to June
Harvest Months: August to OctoberÂ
